Archive for Interviews

Showing 9 posts. From 100 to 108 (from a total of 207 posts found).

Photo for: Goodman’s Shane McHugh on what a good sommelier should be all about

Interviews

07/01/2022

Goodman’s Shane McHugh on what a good sommelier should be all about

Shane McHugh feels like he has fallen on his feet working as a sommelier. Not only does he love wine, but he likes sharing his knowledge and insights with his guests.

Photo for: Living and loving the funfair of wine

Interviews

03/01/2022

Living and loving the funfair of wine

Dario Barbato enjoys wine with a true passion, from the ones still developing at a winery to the bottles from esoteric regions to the revered ones. This is what makes him a Sommelier.

Interviews

20/12/2021

Artist, Performer, Sommelier

What is a sommelier, if not sometimes a psychologist, at others a counselor, an artist or a performer. And Emanuel Pesqueira, head sommelier of Gordon Ramsay enjoys every aspect of it.

Photo for: Passion, Professionalism and Profit in Wine: Michele Orbolato

Interviews

15/12/2021

Passion, Professionalism and Profit in Wine: Michele Orbolato

Michele Orbolato has a passion for wine, he’s a thorough professional and emphasizes the importance of creating a profitable wine program for his establishment.

Photo for: Michele Bove looking for that Wow factor

Interviews

13/12/2021

Michele Bove looking for that Wow factor

Michele Bove loves wine on and off duty, a beverage he believes to be the greatest of all. Join him on his journey to discover wines with a WOW factor!

Photo for: What grows together, goes together

Interviews

06/12/2021

What grows together, goes together

This is Shane McHugh’s approach to matching food and wine. He also says that it is a much more open field today with the plethora of food and wine options out there.

Photo for: Stefano Rossomando of the RC Group

Interviews

06/12/2021

Stefano Rossomando of the RC Group

Stefano Rossomando is an Italian who left his heart in London and stayed with it. He is now the Beverage Director for the RC Group with a few restaurants under their belt.

Interviews

03/12/2021

Dawn of a New Day

Ovidiu Olteanu embraces each day, with something exciting and interesting happening every day including guest interaction, learning something new, meeting with producers and exploring wines.