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24 & 25 March 2025

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22 April 2025

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Archive for Interviews

Showing 9 posts. From 91 to 99 (from a total of 194 posts found).

Interviews

13/12/2021

Michele Bove looking for that Wow factor

Michele Bove loves wine on and off duty, a beverage he believes to be the greatest of all. Join him on his journey to discover wines with a WOW factor!

Interviews

06/12/2021

What grows together, goes together

This is Shane McHugh’s approach to matching food and wine. He also says that it is a much more open field today with the plethora of food and wine options out there.

Interviews

06/12/2021

Stefano Rossomando of the RC Group

Stefano Rossomando is an Italian who left his heart in London and stayed with it. He is now the Beverage Director for the RC Group with a few restaurants under their belt.

Interviews

03/12/2021

Dawn of a New Day

Ovidiu Olteanu embraces each day, with something exciting and interesting happening every day including guest interaction, learning something new, meeting with producers and exploring wines.

Interviews

29/11/2021

Lights, Camera, Service Time!

Dylan Maiorano’s favourite time is when service begins at the Margot Restaurant and customers start looking for the sommelier. He’s more than happy to oblige!

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