Early Deadline

30 Nov 2024

Judging
Date

24 & 25 March 2025

Winners Announcement

22 April 2025

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LWC blog

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Gold

90-100

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Silver

76-89

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Bronze

65-75

points

Photo for: Skills needed to be a Good Sommelier with Ronan Sayburn

Interviews

Skills needed to be a Good Sommelier with Ronan Sayburn

What does it take to be a Good Sommelier? Here are some quick points shared by Ronan Sayburn in conversation with Sid Patel CEO of Beverage Trade Network.

“Good sommelier’s role is a niche part of the catering industry”, says Ronan Sayburn.

Ronan Sayburn

Image: Ronan Sayburn; Source: Instagram

Going deep into the sommelier’s business, Ronan shares his experience on what a good sommelier is.

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Great hospitality skills include:

- Being able to welcome your guests

- To make the guests feel comfortable

- To be friendly

- To be sociable

- To be disciplined

Additionally, he notes that the wine sector is continuously evolving, necessitating a never-ending thirst for learning and understanding every aspect of the industry.

Managing Wine At The Famous 67 Pall Mall: An interview with Ronan Sayburn MS by Sid Patel CEO of Beverage Trade Network

Check out the video for the full interview with Master Sommelier Ronan Sayburn

Call for domestic and international submission is now open for London Wine Competition. Enter your wines and give your brand a global boost. Register now

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