Interviews
Meet Lucian Obreja, Michelin star restaurant Sommelier in Reading
As a sommelier, serving guests what they want is one role and the other role is to bring them to new wines that we have.
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As a sommelier, serving guests what they want is one role and the other role is to bring them to new wines that we have.
Every single wine bottle has a story behind it, and I am very passionate about the story.
London Wine Competition chats with the CEO of Purcari Wineries Group, one of the largest wine and brandy producers in Central and Eastern Europe.
Miguel Angel Gomez Cabrera talks about How London Competition’s Judging philosophy matches the purchasing criteria of a Wine Buyer.
Lorenzo Beltrame, Head Sommelier at Santo Mare Restaurant shares insights on Why wine brands should enter into London Competitions.
Adriana Valentini, Head of Beverage talks about London Competition’s Judging Criteria and Scores help wineries sell more.
Chiara Sieni DipWSET, Assistant Manager at Rise & Vine, London talks about How Winning Medals at the London Competition matters for a wine brand.
Head sommelier & wine buyer Ramiro Fernandez shares insights on criteria to select a new wine.
Svetoslav Manolev MS, Master Sommelier from Bulgaria shares his view on why entered in London Wine Competition.